Third Thursday Drop-In Wine Tasting June 16th 5-8pm

Drop-In anytime between 5 and 8pm
We’ll taste 6 wines (3 whites, 3 reds)
only $5 and you’ll get a $3 rebate when you buy one of the featured wines!
Wine World Wines, Thursday, June 16, 2016
Picpoul de Pinnet, Blanc, 2015 Languedoc, France
Pale yellow color with green tints. Fresh and fine aromas of grapefruit and exotic fruit. Lime flavors, with typical focusing acidity, are hallmarks of Picpoul. Splendid with seafood and shellfish, rich cheese and charcuterie.
Yalumba, Chardonnay, 2015, South Australia, Australia
Unoaked. Crisp lively citrus, through to the fuller peach flavours. Fresh tropical fragrances provide a tantalizing suggestion of rich, creamy peach and nougat flavours. Slow roasted pork belly with pear coleslaw, Thai chicken salad or grilled prawns.
Crios, Rosé of Malbec, 2015, Mendoza, Argentina
Dry Rosé filled with notes of strawberry, red cherry and hints of spices. Pairs with Roasted Chicken, Sweet & Spicy Shrimp, Strawberry with cream, Charcuterie Platter.
Klet Brda, Villa Brici Merlot, 2013, Brda, Slovenia
Ruby red colour with a shade of garnet. Fruity aroma reminiscent of red strawberry bushes, subtle aroma of vanilla. Smooth and medium-bodied.. Serve with venison, beef, grilled vegetables and medium mature cheese.
Chamisal, Pinot Noir, 2011, Central Coast, California
Bold, flavorful and complex. Deep cheery, strawberry and spice notes. Pork Chops in dill cream and mushroom gravy, Pizza, Beef Bourguignon, Roasted Rabbit.
Robertson, Pinotage, 2014, Western Cape, South Africa
Deep purple tint on the rim with delicious flavors of ripe strawberry, banana, juicy plums and rich, red cherry. Enjoy now with roast beef, roast chicken, stews, lamb, pizza and pasta.